Chocolate Chip Sour Cream Coffee Cake / Chocolate Chip Sour Cream Coffee Cake Recipe Myrecipes / Add eggs, sour cream and vanilla;. Pour batter into prepared pan. The original recipe also calls for a massive amount chocolate chips (2 cups or 450 grams). Sprinkle with remaining streusel mix. Ingredients 2 cups all purpose flour, spooned into measuring cup and leveled off with a knife 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter, at room temperature 1 cup sugar 2 large eggs 1 cup sour cream 1 teaspoon vanilla extract 1 (12 oz) bag. The mini chocolate chips go beautifully with the cinnamon swirl but they can of course be left out for a classic coffee cake recipe.

Bake at 375 for 35 to 45 minutes. Sift flour, baking powder, and baking soda together in a bowl. This recipe comes from smitten kitchen, one of my very favorite blogs. Dollop remaining cake batter over filling in spoonfuls. Advertisement step 2 stir 1/2 cup brown sugar and 1 1/2 teaspoons cinnamon together in a small bowl.

Mama Needs Cake Sour Cream Chocolate Chip Coffee Cake Facebook
Mama Needs Cake Sour Cream Chocolate Chip Coffee Cake Facebook from lookaside.fbsbx.com
Add 1/3 of the dry ingredients and mix on low speed until just combined. Cake mix, sour cream, vanilla pudding, eggs, oil, vanilla, chocolate chips, pecans, toffee bits, sugar, and cinnamon. The cake also gets topped with cinnamon, sugar, and chocolate chips. With an electric mixer, beat butter and sugar. Add the vanilla and then the flour mixture, alternating with sour cream. Based on one of my grandmother's classic recipes, this moist and tender sour cream chocolate chip coffee cake is studded with chocolate chips and features a crunchy cinnamon sugar topping that's a delight to behold (and even more so to eat!) grandma's famous coffee cake is back… now with chocolate chips! The mini chocolate chips go beautifully with the cinnamon swirl but they can of course be left out for a classic coffee cake recipe. Search for chocolate coffee cake recipe.

Directions step 1 preheat oven to 350 degrees f (175 degrees c).

Add eggs, sour cream and vanilla; Add dry ingredients, alternating with sour cream. Mix tlast three ingredients together to make topping. In a medium bowl cream together the butter and 1 cup of sugar. Fold chocolate chips into the batter. Drop the batter by large spoonfuls into the prepared baking pan and smooth the top. Step 3 beat butter and white sugar together in a large bowl with an. Spread half the cake batter in the bottom of prepared pan. Everyone could use a good coffee cake in their repertoire, and this one is my favorite! The cake also gets topped with cinnamon, sugar, and chocolate chips. Directions step 1 preheat oven to 350 degrees f (175 degrees c). For the topping, mix powdered sugar and sour cream in bowl, thin to desired consistency with milk, one teaspoon at a time; This sweet, moist sour cream coffee cake is layered with a chocolate, brown sugar and cinnamon crunch mixture.

Bake for 45 to 50 minutes or until a tester comes out clean. In a bowl cream the butter, sugar and eggs, until light and fluffy. This chocolate chip sour cream coffee cake recipe is easy to make, soft, moist and always a huge hit. If you're a fan of coffee cake, be sure to also check out my strawberries and cream coffee cake, blueberry lemon almond coffee cake and caramel apple cheesecake coffee cake. In the bowl of an electric mixer, cream together butter and sugar until light and fluffy, about 4 minutes.

Chocolate Chip Coffee Cake Recipe Cooking With Alison
Chocolate Chip Coffee Cake Recipe Cooking With Alison from cookingwithali.files.wordpress.com
Enjoy making this moist sour cream coffee cake with chocolate chips for an easy breakfast treat. If you're a fan of coffee cake, be sure to also check out my strawberries and cream coffee cake, blueberry lemon almond coffee cake and caramel apple cheesecake coffee cake. For the topping, mix powdered sugar and sour cream in bowl, thin to desired consistency with milk, one teaspoon at a time; In a medium bowl cream together the butter and 1 cup of sugar. Add eggs, sour cream and vanilla; Perfect for breakfast or with ice cream for dessert!!! Add egg, sour cream, and vanilla and beat until well blended. Everyone could use a good coffee cake in their repertoire, and this one is my favorite!

Spread 1/2 batter into a greased and floured 10 inch tube pan.

Cake mix, sour cream, vanilla pudding, eggs, oil, vanilla, chocolate chips, pecans, toffee bits, sugar, and cinnamon. In a small dish, whisk together sugar and cinnamon for filling and topping. Fold chocolate chips into the batter. Advertisement step 2 stir 1/2 cup brown sugar and 1 1/2 teaspoons cinnamon together in a small bowl. Preheat the oven to 350 degrees. Whatever you need, whatever you want, whatever you desire, we provide. Add dry ingredients, alternating with sour cream. A light and fluffy sour cream coffee cake is studded with not one but two cups of dark chocolate chips to create the perfect breakfast or brunch dish to begin your day. If you're a fan of coffee cake, be sure to also check out my strawberries and cream coffee cake, blueberry lemon almond coffee cake and caramel apple cheesecake coffee cake. Add the remaining cake batter over the streusel. Mix tlast three ingredients together to make topping. Next, you'll beat the unsalted butter until it's smooth and creamy. Pour 1/2 of batter into prepared pan.

Add to creamed mixture (batter will be thick). Pour 1/2 of batter into prepared pan. Heat oven to 350 degrees f. Mix together the dry ingredients with the cream mixture alternately with the sour cream; Sprinkle with 1/2 of the streusel mix.

Chocolate Chip Sour Cream Coffee Cake Smitten Kitchen
Chocolate Chip Sour Cream Coffee Cake Smitten Kitchen from i2.wp.com
In a bowl cream the butter, sugar and eggs, until light and fluffy. Sprinkle with remaining streusel mix. It's perfect for fall mornings and special occasions. Pour batter into prepared pan. Add to creamed mixture (batter will be thick). Beat in the eggs one at a time, until incorporated, then beat in the sour cream and vanilla. If you're a fan of coffee cake, be sure to also check out my strawberries and cream coffee cake, blueberry lemon almond coffee cake and caramel apple cheesecake coffee cake. The cinnamon sugar topping makes the cake sparkle and gives the cake a nice crunchy top.

With an electric mixer, beat butter and sugar.

It's perfect for fall mornings and special occasions. Sift together the flour, baking soda, and baking powder and add alternately with the sour cream mixture until well blended. It's basically a riff on an ashkenazi eastern european sour cream coffee cake (meaning a cake to have with coffee, not one containing it), with a ton of chocolate chips and cinnamon sugar. For the topping, mix powdered sugar and sour cream in bowl, thin to desired consistency with milk, one teaspoon at a time; Sift flour, baking powder, and baking soda together in a bowl. This sweet, moist sour cream coffee cake is layered with a chocolate, brown sugar and cinnamon crunch mixture. Enjoy making this moist sour cream coffee cake with chocolate chips for an easy breakfast treat. Mix in half of the sour cream, followed by another 1/3 of the dry ingredients, until just combined. Mix tlast three ingredients together to make topping. The cake also gets topped with cinnamon, sugar, and chocolate chips. With an electric mixer, beat butter and sugar. In a medium bowl, sift together flour, baking soda and salt. The cinnamon sugar topping makes the cake sparkle and gives the cake a nice crunchy top.

In a small dish, whisk together sugar and cinnamon for filling and topping chocolate chip coffee cake. Add dry ingredients, alternating with sour cream.